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04/01/2018

Fruit, Vegetables, Potatoes: The most important new features in 2018 at a glance

As a part of the revision 2018, the QS guidelines were editorially and contentually revised as well as further adjusted to common practices and legal requirements. We have summarised the most important modifications from the revision 2017 below.

03/01/2018

Agriculture, feed and meat sector: This is new in 2018

The aim of the annual revision is not only the continuous improvement of process safety but also the creation of more practice-oriented QS-requirements. The guidelines are contentually and editorially revised and adjusted to new legal requirements. Together with experts from science and economy,...

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